{"id":25222,"date":"2016-05-26T14:05:48","date_gmt":"2016-05-26T14:05:48","guid":{"rendered":"https:\/\/pietheineek.nl\/?p=25222"},"modified":"2017-12-07T14:08:57","modified_gmt":"2017-12-07T14:08:57","slug":"november-16th-2010-the-restaurant","status":"publish","type":"post","link":"https:\/\/pietheineek.nl\/en\/news\/november-16th-2010-the-restaurant","title":{"rendered":"November 16th 2010 &#8211; The Restaurant"},"content":{"rendered":"<p>The opening of the restaurant on the first day of Design Week was nothing short of a small miracle, although it felt like a huge one. During the first days after the initial storm of visitors, it became less and less crowded around five o&#8217;clock. But after around three days, the restaurant had become a &#8216;destination&#8217; and more and more people arrived for a bite to eat, especially in the evening.\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-25212\" src=\"https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/restaurant-05.jpg\" alt=\"\" width=\"700\" height=\"700\" srcset=\"https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/restaurant-05.jpg 700w, https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/restaurant-05-150x150.jpg 150w, https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/restaurant-05-300x300.jpg 300w, https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/restaurant-05-180x180.jpg 180w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/p>\n<p>But we needed to close the restaurant for a little while after Design Week. This did not lead to rows of disappointed customers finding themselves in front of closed doors. We will need to work extremely hard to make it successful. It has definitely been fun, considering the enormous numbers of happy customers the very first week.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-25218\" src=\"https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/PS-lampen-Restaurant-2.jpg\" alt=\"\" width=\"183\" height=\"367\" srcset=\"https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/PS-lampen-Restaurant-2.jpg 283w, https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/PS-lampen-Restaurant-2-150x300.jpg 150w\" sizes=\"auto, (max-width: 183px) 100vw, 183px\" \/> \u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-25214\" src=\"https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/PS-lampen-Restaurant.jpg\" alt=\"\" width=\"498\" height=\"367\" srcset=\"https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/PS-lampen-Restaurant.jpg 539w, https:\/\/pietheineek.nl\/wp-content\/uploads\/2017\/12\/PS-lampen-Restaurant-300x221.jpg 300w\" sizes=\"auto, (max-width: 498px) 100vw, 498px\" \/><\/p>\n<p>It was quite difficult to turn the meetings I had had with Paul Smith into a tangible collaboration. When the fabrics he had personally selected arrived, we converted them into \u2018tie lamps\u2019 as quickly as possible. The lamps had hardly been hung when people suddenly started sitting in that section of the restaurant.<\/p>\n<p><strong>The restaurant of\u00a0Piet Hein Eek<br \/>\n<\/strong>Halvemaanstraat 30<br \/>\n5651 BP Eindhoven<br \/>\nPhone\u00a0: +31(0)404009005<\/p>\n<p><strong>Open:<\/strong><\/p>\n<p>Wednesday\u00a0through Saturday\u00a010.30\u00a0&#8211; 23.00<br \/>\nSunday\u00a012.00 &#8211; 23.00 uur<br \/>\nLunch: 12.00\u00a0&#8211; 14.30<br \/>\nDinner: 18.00\u00a0&#8211; 21.30<br \/>\n\u00a0<br \/>\nClosed on Monday and Tuesday (temporarily)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The opening of the restaurant on the first day of Design Week was nothing short of a small miracle, although it felt like a huge one. During the first days [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":25217,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"advgb_blocks_editor_width":"","advgb_blocks_columns_visual_guide":"","footnotes":""},"categories":[176],"tags":[],"class_list":["post-25222","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>November 16th 2010 - The Restaurant &#8226; PIET HEIN EEK<\/title>\n<meta name=\"description\" content=\"Piet Hein Eek (1967) graduated from the Design Academy in Eindhoven (NL) in 1990 with his classic scrap wood cupboard. The most significant factor in Eek&#039;s career has been the creation of a world that embodies the entire process, from idea to consumer. This has proved to be an exceptional way of producing since it is quite rare to both design and produce furniture &#039;under the same roof&#039; in countries with high labour costs. Each product is designed with a focus on the material, techniques and craftsmanship required to make it. In 2010, Piet Hein Eek moved his company from Geldrop to a former Philips factory in Eindhoven. The most important part of the company is the production facility (wood, metal, ceramics upholstery and cartonnage) which is located in the heart of the building. The transparency of the building gives visitors insight into the whole production process. The concept of offering a total experience starts with the showroom and the production processes but also includes a restaurant, an art gallery, rented studios, a chip shop, a hairdresser and from October 2020 there will also be a hotel. Eek has worked together with architect Iggie Dekkers since 2015, designing a range of houses and undertaking architectural redevelopments and other construction projects. Eek has created his own world which has developed into an important cultural hub in the city of Eindhoven; a dynamic centre where creativity, production and sales go hand in hand.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pietheineek.nl\/actueel\/16-november-2010-opening-restaurant\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"November 16th 2010 - The Restaurant &#8226; PIET HEIN EEK\" \/>\n<meta property=\"og:description\" content=\"Piet Hein Eek (1967) graduated from the Design Academy in Eindhoven (NL) in 1990 with his classic scrap wood cupboard. The most significant factor in Eek&#039;s career has been the creation of a world that embodies the entire process, from idea to consumer. This has proved to be an exceptional way of producing since it is quite rare to both design and produce furniture &#039;under the same roof&#039; in countries with high labour costs. Each product is designed with a focus on the material, techniques and craftsmanship required to make it. In 2010, Piet Hein Eek moved his company from Geldrop to a former Philips factory in Eindhoven. The most important part of the company is the production facility (wood, metal, ceramics upholstery and cartonnage) which is located in the heart of the building. The transparency of the building gives visitors insight into the whole production process. The concept of offering a total experience starts with the showroom and the production processes but also includes a restaurant, an art gallery, rented studios, a chip shop, a hairdresser and from October 2020 there will also be a hotel. Eek has worked together with architect Iggie Dekkers since 2015, designing a range of houses and undertaking architectural redevelopments and other construction projects. 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The most significant factor in Eek's career has been the creation of a world that embodies the entire process, from idea to consumer. This has proved to be an exceptional way of producing since it is quite rare to both design and produce furniture 'under the same roof' in countries with high labour costs. Each product is designed with a focus on the material, techniques and craftsmanship required to make it. In 2010, Piet Hein Eek moved his company from Geldrop to a former Philips factory in Eindhoven. The most important part of the company is the production facility (wood, metal, ceramics upholstery and cartonnage) which is located in the heart of the building. The transparency of the building gives visitors insight into the whole production process. The concept of offering a total experience starts with the showroom and the production processes but also includes a restaurant, an art gallery, rented studios, a chip shop, a hairdresser and from October 2020 there will also be a hotel. Eek has worked together with architect Iggie Dekkers since 2015, designing a range of houses and undertaking architectural redevelopments and other construction projects. 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