LUNCH FROM 12:00 to 15:00 / to 16:00 ON SUNDAY
SOUP
POTATO € 7,50
potato | truffle | celeriac | crème fraîche
CARROT € 7,50
roasted carrot | ginger | apple | Hindu curry
BREAD
CRISPY VEGETABLES € 7,50
ciabatta | red and yellow beetroot | radish | chickpeas -Greek yogurt spread | radish sprouts
SALMON € 7,50
brioche toast | pickled salmon | avocado | sweet sour red onion
BLACK PUDDING € 8,50
ciabatta | fried black pudding | fried apple | sauce of Wintervrund and apple syrup
DUTCH SHRIMP € 9,50
home-made Dutch shrimp croquette | sourdough bread | salad | mayonnaise
BEEFBURGER 180 GRAMS € 11,50
brioche | grilled beefburger | sticky bacon | cheddar | mostardmayo | lettuce
SALAD
VEGETABLES SALAD € 12,50
marinated carrots | chicory with mandarin | white cabbage | crispy corn with raz el hanout
SALAD TUNA STEAK – 200 GRAM € 20,50
grilled tuna steak | mesclun | soy beans | broccoli | pickled curry cucumber | roasted broad beans | crispy beetroot | vadouvan vinaigrette
FLAMMKUCHEN
DANABLU € 9,50
crème fraîche | Danablu | red onion | figs – Pedro Ximenez marmalade | Gruyère | Comté | Emmentaler
TRUFFLE € 9,50
crème fraîche | black truffle | mushrooms | rosemary | Gruyère | Comté | Emmentaler
FRESH FRIES € 4,50
fresh fries / homemade mayonnaise
MACARONS 2 pieces / PHE € 3,00
BONBONS 2 pieces / VAN BRAGT € 2,50
BROWNIE / PHE € 3,00
CAKE FROM THE SELECTION / VAN BRAGT € 3,75