Diner

NLD, Niederlande, Eindhoven, Designer Piet Hein Eek hat in ehemaligen Fabrikhallen von Philips seine Werkstatt, Buero, Ausstellungsraeume und ein Restaurant | NLD, The Netherlands, Eindhoven, designer Piet Hein Eek has his workshop, office, Shop, Exhibition spaces and a restaurant in former Philips factory buildings

DINNER from 18.00 to 21.30 / to 20:00 on Sunday                                                                                                                           

APERITIF

CREUSES ll   € 2.50

 

SOUP
Soup of the day   € 7.50

Potato   € 7.50 
potato / truffle / purslane oil / crème fraîche / multigrain baguette and butter

 

STARTERS

Vegetable salad   – main course € 16.50    € 12.50
marinated red cabbage / pickled radishes / radish shoots / chickpeas / curried cucumber / cashew nuts / tahini vinaigrette        

Scallops   € 12.50
scallop soufflé / chicory leaves / chervil-yoghurt emulsion / leek hay / brioche toast

Oxtail  € 12.50
warm terrine of oxtail / sugar bread crisp / pickled red onions / cheese crunch

 

MAIN COURSES

Tuna steak salad – 200 grams  € 19.50
grilled tuna steak / mesclun salad leaves / bulgur salad / kohlrabi / radish / fennel / soya vinaigrette / edamame / ketjang pedis

Celeriac -vegetarian-  € 19.50
roast celeriac / grilled carrots / roast Jerusalem artichoke / baked sweet potato / sweet potato crackling / sauce of carrot and olive oil

Cod  € 21.50
cod with kale crust / baked cavolo nero / potato foam / potato crisp / parsley oil

Anjou pigeon  € 22.50
baked pigeon breast / confit pigeon leg / Le Puy lentils / truffle potato / parsnip cream and crisps / baked turnips

Lobster 500/600  € 30.50
whole lobster from the grill with garlic butter / pont neuf potatoes / choron sauce / fresh salad

Dry-aged CÔTE À L’OS 1 KG SIMMENTALER Beef  € 74.50
from the grill, for 2/3 people to share
seasonal vegetables / fries

Fries  € 4.50
with homemade mayonnaise

Three course menu  € 32.50
menu with varying seasonal products

 

DESSERT

Carrot   € 7.50
carrot cake / carrot-orange compote / A-C-E sorbet

Almond   € 7.50
almond crisp / chocolate cremeux / almond ice cream

Three cheeses board   € 11.50
Cheeses from home and abroad / Medjoul dates / spiced syrup / cinnamon raisin bread