Currently, the restaurant adjusted opening hours! To avoid disappointment, we recommend that you keep a close eye on our social media and website.
STARTERS
COCOS CURRY SOUP € 7,50
cocos | hindu curry | aromatics | ciabatta & butter
BARRA GALLEGA € 6,50
served with hummus | tahini | pomegranate
SEA BASS € 12.50
sea bass | blue corn taco | tomato | cucumber | corn | lime mayonnaise | sriracha
BEEF € 12.50
smoked ribeye | arugula | Parmesan cheese | truffle cream | capers
PUFFED PUMPKIN SALAD € 13,50
sweet and sour red onion | cucumber | feta cheese | cashew
MAIN COURSES
TRUFFLE € 22.50
truffle ravioli | fried wild mushrooms | truffle vinaigrette | foamy forest mushroom sauce | Parmesan cheese
TUNA STEAK SALAD € 20,50
tuna steak from the plancha | roasted sesame | mesclun pepper | oxheart cabbage | bean sprouts | pickled radish | marinated chickpeas | roasted almond | roasted sesame dressing
FARM DUCK € 22.50
baked duck breast | roasted beets | duck croquette (‘bitterbal’) | puffed wild rice | spice gravy
COMMON SOLE À LA MEUNIÈRE € 33.50
500 grams | served with fresh fries and salad
CÔTE DE BOEUF | 1 kg for 2 to 3 persons € 74.50
of the plancha | served with fresh fries and salad
FRESH FRIES € 4,50
french fries / home made mayonnaise
DESSERTS
PINEAPPLE € 7,50
pine apple compote | strained yoghurt | cookie crumble | lukewarm toffee cream
DAME NOIR € 7,50
chocolate parfait | chocolate cream | vanilla sauce
This post is also available in: NL