BEGIN:VCALENDAR
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PRODID:-//PIET HEIN EEK - ECPv6.15.17.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://pietheineek.nl/en
X-WR-CALDESC:Events for PIET HEIN EEK
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:UTC
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TZOFFSETFROM:+0000
TZOFFSETTO:+0000
TZNAME:UTC
DTSTART:20220101T000000
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BEGIN:VEVENT
DTSTART;TZID=UTC:20250913T150000
DTEND;TZID=UTC:20250913T233000
DTSTAMP:20261113T142145
CREATED:20250826T122948Z
LAST-MODIFIED:20250826T142847Z
UID:79571-1757775600-1757806200@pietheineek.nl
SUMMARY:LATE SUMMER / EARLY WINTER BARBECUE PARTY
DESCRIPTION:📍 Where: The Street of Piet Hein Eek\, Eindhoven\n🕛 When: Saturday 13 september 2025\, from 3h in the afternoon until late\n🎟 Entry: €15 incl. food (excl. drinks) \nLate Summer / Early Winter Barbecue Party. \nFire\, flames\, and a 10-metre-long barbecue. \nPay €15\, get your own plate\, eat\, and then smash it. \nLimburger Cold Salad\, blanched vegetables + sauce = ?\, sausage\, octopus\, pork belly\, salmon\, and baguette\, beers and wines in many shapes and sizes. \nMusic and games (also for adults). \nFinished eating? Smash it! Throw your plate through the slot and get your money back! \n \nBad weather? No problem\, we’ll go inside! \nOnly a few hundred plates available\, so be on time! BOOK NOW
URL:https://pietheineek.nl/en/event/late-summer-barbecue-party
LOCATION:Piet Hein Eek\, Halvemaanstraat 30\, Eindhoven\, 5651 BP\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Piet Hein Eek":MAILTO:luna@pietheineek.nl
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250529T183000
DTEND;TZID=UTC:20250530T233000
DTSTAMP:20261113T142145
CREATED:20250430T134032Z
LAST-MODIFIED:20250430T134502Z
UID:78610-1748543400-1748647800@pietheineek.nl
SUMMARY:FARM TO TABLE Pop-Up
DESCRIPTION:FARM TO TABLE Pop-up at Piet Hein Eek\n \nOn Thursday 29 and Friday 30 May\, we’re hosting a special FARM TO TABLE dinner in our restaurant. The evening starts at 18.30\, and we serve the first course at 19.00.   \nYou’ll enjoy a 3-course menu for €52 per person. When booking\, we ask for a 50% deposit. \nThe menu\n\nAmuse: Pâté and Guanciale from Bonte Bentheimer\, with apple cider\nStarter: Asparagus with smoked bacon\nMain: Porchetta with parsnip and pork jus\nDessert: Buffalo yogurt with strawberry and torched meringue\nOptional: Cheese board with three farmhouse cheeses  \n\nThis dinner celebrates the farm-to-table movement: food grown close to where it’s served\, with care for land\, animals and people.   \nWe work directly with local farmers we know and trust: \n\nSengersbroek (Heusden)\nBijzonder Brabants (Deurne)\nDe Stoerderij (Son en Breugel)\n\nThey raise heritage pigs\, grow vegetables in healthy soil and make honest dairy. You’ll taste it in every bite. \nSeats are limited. To book\, click here.
URL:https://pietheineek.nl/en/event/farm-to-table-pop-up
LOCATION:Grand Cafe\, Halvemaanstraat 28\, Eindhoven\, Noord-Brabant\, 5651 BP\, Netherlands
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20250214T180000
DTEND;TZID=UTC:20250214T233000
DTSTAMP:20261113T142145
CREATED:20241217T134453Z
LAST-MODIFIED:20250120T085333Z
UID:76956-1739556000-1739575800@pietheineek.nl
SUMMARY:Valentine's Dinner Experience
DESCRIPTION:This Valentine’s Day\, enjoy an evening of shared moments\, good food\, and meaningful entertainment. Our special dinner combines a carefully prepared shared menu with an engaging  live interactive spoken word performance. Seated together\, you and your partner will experience a relaxed\, intimate atmosphere where connection comes first. \n \nThe Experience\nThis is a full evening program. All guests will be seated at the same time\, so everyone enjoys the journey together. You and your partner can relax and immerse yourselves in food and entertainment without rushing. \nThe Food\nWe’ve crafted a 4-course shared dinner for two. Choose between a meat and fish menu or a vegetarian option. Each course is served to share\, encouraging conversation and connection as you enjoy each plate together. \nDrink Pairing\nAlcoholic Package: A welcome drink\, wine pairings for every course\, and a digestive to end the night.\nNon-Alcoholic Package: Mocktails paired with each course\, plus a welcome drink and digestive. \nEntertainment\nInteractive Spoken Word: Guests will write for them meaningful words on paper\, which a spoken word artist will turn into a unique freestyle poem. It’s a special way to make everyone part of the evening’s story. \nPricing\n\n€115 per person: All-inclusive dinner and drink package\n€80 per person: Shared dinner (no drinks)\n€35: Non-alcoholic drink pairings\n€35: Wine pairings\n\nSpaces are limited for this special evening. Book your table now and share something unforgettable. \n 
URL:https://pietheineek.nl/en/event/valentines-dinner-experience
LOCATION:Grand Cafe\, Halvemaanstraat 28\, Eindhoven\, Noord-Brabant\, 5651 BP\, Netherlands
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20241130T183000
DTEND;TZID=UTC:20241130T230000
DTSTAMP:20261113T142145
CREATED:20241007T143549Z
LAST-MODIFIED:20241007T143549Z
UID:75346-1732991400-1733007600@pietheineek.nl
SUMMARY:Late Autumn Wild Game Dinner
DESCRIPTION:On Saturday\, November 30th\, we invite you to the final pop-up dinner of the year—an exclusive celebration of autumn and its rich flavors. In collaboration with Chef Erling\, Montivino\, and Robert Knight\, we will present a refined four-course menu where wild game takes center stage\, accompanied by carefully selected wines and the finest hyper-local seasonal ingredients. \nPrepare to be surprised by the deep\, earthy notes of game meat\, mushrooms\, pumpkin\, and other autumn treasures. Each dish has been meticulously crafted in our test kitchen\, where flavors have been expertly combined to capture the essence of late autumn and celebrate the best of the season. These dishes will be paired with an exclusive selection of wines\, carefully chosen by Montivino\, who has spent years searching for forgotten gems and unique wines from small\, independent producers in the heart of Italy. These wines perfectly complement each course\, enhancing the rich flavors of the game. \nSharing a meal is much more than simply dining together. It’s a moment to connect\, share stories\, and savor everything that is local and artisanal. Our chef works closely with local farmers and producers to bring the best of the region to your plate. Each ingredient is a tribute to nature\, hunting\, and the seasons\, allowing you to taste the unique richness of autumn. \nEnjoy this experience in the warm\, atmospheric setting of the long table at Piet Hein Eek’s Grand Café\, where the flavors of autumn\, carefully curated wines\, and good company come together. \nWith only 40 seats available\, this is a special experience you won’t want to miss. Be quick to reserve your spot and join us to taste\, enjoy\, and connect. \nBOOK NOW \n  \n \n 
URL:https://pietheineek.nl/en/event/late-autumn-wild-game-dinner
LOCATION:Grand Cafe\, Halvemaanstraat 28\, Eindhoven\, Noord-Brabant\, 5651 BP\, Netherlands
CATEGORIES:Restaurant
ORGANIZER;CN="Piet Hein Eek":MAILTO:luna@pietheineek.nl
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240621T160000
DTEND;TZID=UTC:20240621T233000
DTSTAMP:20261113T142145
CREATED:20240613T090445Z
LAST-MODIFIED:20240613T090445Z
UID:73313-1718985600-1719012600@pietheineek.nl
SUMMARY:HEY HEY ROSÉ | Summer Party
DESCRIPTION:Celebrate the start of summer with us at our rosé summer party on Friday\, June 21st. Enjoy the delightful rosé from Fondugues Pradugues with a selection of French appetizers on the terrace of the Piet Hein Eek Grand Café. You can savor French chansons in the background and have the chance to showcase your skills in our Jeu de Boules tournament\, where you can win a limited edition Fondugues Pradugues Eau de Rosée packaged in a commemorative Piet Hein Eek scrapwood box. \nBut that’s not all! This coming Friday\, June 21st\, is also the day of the second match of the Dutch national football team in the group stage of the European Championship. That evening\, Oranje will face Les Bleus\, and you can watch this match\, complete with live professional commentary\, in our Grand Café on a huge TV screen! What better way to end a French-themed party than with a football match between the Netherlands and France? \nSo come to our Grand Café on Friday\, June 21st. We’ll start around 4:00 PM. À bientôt! \nBOOK NOW
URL:https://pietheineek.nl/en/event/hey-hey-rose-summer-party
LOCATION:Grand Cafe\, Halvemaanstraat 28\, Eindhoven\, Noord-Brabant\, 5651 BP\, Netherlands
CATEGORIES:Restaurant
ORGANIZER;CN="Piet Hein Eek":MAILTO:luna@pietheineek.nl
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20240330T180000
DTEND;TZID=UTC:20240330T233000
DTSTAMP:20261113T142145
CREATED:20240312T124023Z
LAST-MODIFIED:20240312T124023Z
UID:72547-1711821600-1711841400@pietheineek.nl
SUMMARY:Full Table Dinner with Maarten Baas and Ezgi Turksoy
DESCRIPTION:Join us for an evening of communal dining at our second yearly Full Table Dinner in the lobby Restaurant. Back by popular demand after a successful inaugural event\, we’re thrilled to invite you to partake in this unique gastronomic adventure once again. At the Full Table Dinner\, the concept is simple – guests are encouraged to indulge in a feast of their own creation. This isn’t just a meal; it’s an experience meant to be shared and savored together. Come hungry\, leave satisfied\, and make memories that will last long after the plates have been cleared.
URL:https://pietheineek.nl/en/event/full-table-dinner-with-maarten-baas-and-ezgi-turksoy
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ATTACH;FMTTYPE=image/jpeg:https://pietheineek.nl/wp-content/uploads/2024/03/maartenbaasezgigoedezaterdag-08.jpg
ORGANIZER;CN="Piet Hein Eek":MAILTO:luna@pietheineek.nl
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230701T180000
DTEND;TZID=UTC:20230701T200000
DTSTAMP:20261113T142145
CREATED:20230606T142704Z
LAST-MODIFIED:20230606T142704Z
UID:69626-1688234400-1688241600@pietheineek.nl
SUMMARY:Pop-Up Dinner "Dichtbij"
DESCRIPTION:Experience a special evening of theatre and gastronomy during “Dichtbij”\, a theatrical dinner with actor Harry Piekema and Chef Erling. Held in Piet Hein Eek’s Lobby Restaurant\, this exclusive and intimate experience brings together sustainable seasonal ingredients from local farmers\, forests and artisans\, accompanied by captivating stories. Reserve your spot early for the limited 30 spots available per evening on 3 June\, 30 June and 1 July at 18:00. On other Fridays and Saturdays in May and June\, Chef Erling will also offer his special four-course menu without the theatre element. Prepare for an entertaining\, thought-provoking and humorous evening where you can enjoy unique flavours\, share stories and connect with new people. Harry Piekema\, a master storyteller and entertainer\, known for his roles in Albert Heijn commercials and Expedition Robinson\, will enchant the audience with incredible stories. Combined with Chef Erling’s exceptional menu and carefully selected local wines\, this promises to be an unforgettable culinary experience. The four-course menu costs €70\, the wine package €40 and the theatre show €30. Chef Erling\, with his international culinary background\, mixes influences from Namibia and Sweden to create sensational dishes. Harry Piekema\, with 40 years of theatre experience\, brings a mix of lightness and depth to his stories\, drawing inspiration from timeless tales and human experiences. \n \n© Wout de Zeeuw \nBook a table for the Pop-Up Dinner “Dichtbij” here. When booking\, please indicate in the comments section that you wish to reserve for this special dinner. You can also send an e-mail to restaurant@pietheineek.nl\, or call +31 (0) 40-3041750.
URL:https://pietheineek.nl/en/event/pop-up-dinner-dichtbij-2
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230630T180000
DTEND;TZID=UTC:20230630T200000
DTSTAMP:20261113T142145
CREATED:20230606T142223Z
LAST-MODIFIED:20230606T142223Z
UID:69619-1688148000-1688155200@pietheineek.nl
SUMMARY:Pop-Up Dinner "Dichtbij"
DESCRIPTION:Experience a special evening of theatre and gastronomy during “Dichtbij”\, a theatre dinner with actor Harry Piekema and Chef Erling. Held in Piet Hein Eek’s Lobby Restaurant\, this exclusive and intimate experience brings together sustainable seasonal ingredients from local farmers\, forests and artisans\, accompanied by captivating stories. Reserve your spot early for the limited 30 spots available per evening on 3 June\, 30 June and 1 July at 18:00. On other Fridays and Saturdays in May and June\, Chef Erling will also offer his special four-course menu without the theatre element. Prepare for an entertaining\, thought-provoking and humorous evening where you can enjoy unique flavours\, share stories and connect with new people. Harry Piekema\, a master storyteller and entertainer\, known for his roles in Albert Heijn commercials and Expedition Robinson\, will enchant the audience with incredible stories. Combined with Chef Erling’s exceptional menu and carefully selected local wines\, this promises to be an unforgettable culinary experience. The four-course menu costs €70\, the wine package €40 and the theatre show €30. Chef Erling\, with his international culinary background\, mixes influences from Namibia and Sweden to create sensational dishes. Harry Piekema\, with 40 years of theatre experience\, brings a mix of lightness and depth to his stories\, drawing inspiration from timeless tales and human experiences. \n \n© Wout de Zeeuw \nBook a table for the Pop-Up Dinner “Dichtbij” here. When booking\, please indicate in the comments section that you wish to reserve for this special dinner. You can also send an e-mail to restaurant@pietheineek.nl\, or call +31 (0) 40-3041750.
URL:https://pietheineek.nl/en/event/pop-up-dinner-dichtbij
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230617T180000
DTEND;TZID=UTC:20230617T200000
DTSTAMP:20261113T142145
CREATED:20230606T140412Z
LAST-MODIFIED:20230606T140412Z
UID:69612-1687024800-1687032000@pietheineek.nl
SUMMARY:Chef Erling Pop-Up Dinner (Sold Out)
DESCRIPTION:Experience a culinary adventure with the farm-to-table dinner at the Piet Hein Eek Lobby Restaurant. Chef Erling puts together a remarkable dining experience using the freshest local ingredients from trusted suppliers. Each dish is a model of meticulous attention to detail\, hand-selected with love and care. The menu celebrates the changing of the seasons and uses traditional food techniques\, resulting in intensely flavoursome dishes. Complement your meal with local wines\, homemade drinks or unique coffee and acorn wine. The four-course menu for €70 guarantees a tantalising experience\, while the wine package for €40 further heightens the passion. Join us on Fridays and Saturdays from 1 June to 1 July at 6pm for an unforgettable culinary journey with local producers from the region. Be enchanted by the enchanting essence of the area. \n \n© Wout de Zeeuw \nBook a table for the Chef Erling Pop-Up Dinner here. When booking\, please indicate in the comments section that you would like to reserve for this special dinner. You can also send an e-mail to restaurant@pietheineek.nl\, or call +31 (0) 40-3041750.
URL:https://pietheineek.nl/en/event/chef-erling-pop-up-dinner-sold-out-2
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230617T170000
DTEND;TZID=UTC:20230617T233000
DTSTAMP:20261113T142145
CREATED:20230530T143339Z
LAST-MODIFIED:20230606T134234Z
UID:69528-1687021200-1687044600@pietheineek.nl
SUMMARY:Grand Café reopening
DESCRIPTION:The Grand Café is back and better than ever! Join us for our Festive Grand Reopening on Saturday June 17th and indulge in our new menu prepared and served by our brand-new and very talented team. \nTo celebrate\, we’re offering complimentary drinks from 5 pm to 7 pm\, so come early and raise a glass to new beginnings. \nGet ready for an unforgettable evening of culinary delights\, good company and joyous vibes. Don’t miss out on this grand celebration of our reopening! See you on the 17th!
URL:https://pietheineek.nl/en/event/69528
LOCATION:Grand Cafe\, Halvemaanstraat 28\, Eindhoven\, Noord-Brabant\, 5651 BP\, Netherlands
CATEGORIES:Restaurant
ORGANIZER;CN="Piet Hein Eek":MAILTO:luna@pietheineek.nl
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230616T180000
DTEND;TZID=UTC:20230616T200000
DTSTAMP:20261113T142145
CREATED:20230606T140027Z
LAST-MODIFIED:20230606T140027Z
UID:69607-1686938400-1686945600@pietheineek.nl
SUMMARY:Chef Erling Pop-Up Dinner (Sold Out)
DESCRIPTION:Experience a culinary adventure with the farm-to-table dinner at the Piet Hein Eek Lobby Restaurant. Chef Erling puts together a remarkable dining experience using the freshest local ingredients from trusted suppliers. Each dish is a model of meticulous attention to detail\, hand-selected with love and care. The menu celebrates the changing of the seasons and uses traditional food techniques\, resulting in intensely flavoursome dishes. Complement your meal with local wines\, homemade drinks or unique coffee and acorn wine. The four-course menu for €70 guarantees a tantalising experience\, while the wine package for €40 further heightens the passion. Join us on Fridays and Saturdays from 1 June to 1 July at 6pm for an unforgettable culinary journey with local producers from the region. Be enchanted by the enchanting essence of the area. \n \n© Wout de Zeeuw \nBook a table for the Chef Erling Pop-Up Dinner here. When booking\, please indicate in the comments section that you would like to reserve for this special dinner. You can also send an e-mail to restaurant@pietheineek.nl\, or call +31 (0) 40-3041750.
URL:https://pietheineek.nl/en/event/chef-erling-pop-up-dinner-sold-out
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230610T180000
DTEND;TZID=UTC:20230610T200000
DTSTAMP:20261113T142145
CREATED:20230606T134801Z
LAST-MODIFIED:20230606T135241Z
UID:69601-1686420000-1686427200@pietheineek.nl
SUMMARY:Chef Erling Pop-up Dinner
DESCRIPTION:Experience a culinary adventure with the farm-to-table dinner at the Piet Hein Eek Lobby Restaurant. Chef Erling puts together a remarkable dining experience using the freshest local ingredients from trusted suppliers. Each dish is a model of meticulous attention to detail\, hand-selected with love and care. The menu celebrates the changing of the seasons and uses traditional food techniques\, resulting in intensely flavoursome dishes. Complement your meal with local wines\, homemade drinks or unique coffee and acorn wine. The four-course menu for €70 guarantees a tantalising experience\, while the wine package for €40 further heightens the passion. Join us on Fridays and Saturdays from 1 June to 1 July at 6pm for an unforgettable culinary journey with local producers from the region. Be enchanted by the enchanting essence of the area. \n \n© Wout de Zeeuw \nBook a table for the Chef Erling Pop-Up Dinner here. When booking\, please indicate in the comments section that you would like to reserve for this special dinner. You can also send an e-mail to restaurant@pietheineek.nl\, or call +31 (0) 40-3041750.
URL:https://pietheineek.nl/en/event/chef-erling-pop-up-dinner-2
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20230609T180000
DTEND;TZID=UTC:20230609T200000
DTSTAMP:20261113T142145
CREATED:20230606T133311Z
LAST-MODIFIED:20230606T133311Z
UID:69589-1686333600-1686340800@pietheineek.nl
SUMMARY:Chef Erling Pop-Up Dinner
DESCRIPTION:Experience a culinary adventure with the farm-to-table dinner at the Piet Hein Eek Lobby Restaurant. Chef Erling puts together a remarkable dining experience using the freshest local ingredients from trusted suppliers. Each dish is a model of meticulous attention to detail\, hand-selected with love and care. The menu celebrates the changing of the seasons and uses traditional food techniques\, resulting in intensely flavoursome dishes. Complement your meal with local wines\, homemade drinks or unique coffee and acorn wine. The four-course menu for €70 guarantees a tantalising experience\, while the wine package for €40 further heightens the passion. Join us on Fridays and Saturdays from 1 June to 1 July at 6pm for an unforgettable culinary journey with local producers from the region. Be enchanted by the enchanting essence of the area. \n \n© Wout de Zeeuw \nBook a table for the Chef Erling Pop-Up Dinner here. When booking\, please indicate in the comments section that you would like to reserve for this special dinner. You can also send an e-mail to restaurant@pietheineek.nl\, or call +31 (0) 40-3041750.
URL:https://pietheineek.nl/en/event/chef-erling-pop-up-dinner
LOCATION:Green Restaurant\, Beeldbuisring 201\, Eindhoven\, Noord-Brabant\, 5651HA\, Nederland
CATEGORIES:Restaurant
ORGANIZER;CN="Chef Erling":MAILTO:info@cheferling.com
END:VEVENT
END:VCALENDAR